• 1-7 ¾ oz can of Albacore or Salmon
• ½ -cup salsa
• 12 -taco shells
• ¾ -cup refried beans
• ¼ -cup grated cheddar cheese
• 2 -cups shredded lettuce
• ¾ -cup chopped tomatoes

Drain & flake Albacore or Salmon.
Mix in salsa, set aside.
Arrange taco shells in a baking pan.
Fill tacos with beans and cheese,
dividing evenly among all taco shells.
Bake at 350 degrees F. for 6-8 minutes,
or until cheese is melted.
Fill each taco with Albacore or Salmon mixture and remaining ingredients,
dividing evenly among all taco shells.
Serve with extra salsa to drizzle on top.
Makes 12 tacos (approximately 6 servings).